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One-Week Wonders: A Small Idea That’s Turned Into Something Bigger When we first talked about launching One-Week Wonders , it wasn’t about chasing trends or reinventing who we are. It came from a simple place: the desire to create something new and exciting while still respecting the very real parameters of operating a small, independent food business. Margins matter. Staffing matters. Consistency matters. And at the same time, creativity matters too. The One-Week Wonder seri

A new way we’re trying food, together As we step into 2026 and our sixth year in business, we wanted to find a better way to try new things without waste, pressure, or guessing. That’s how Big C’s Community Picks and Big C’s One-Week Wonders came to life. This is our test kitchen, and you’re part of it. What is Big C’s Community Picks? Community Picks is how new ideas get chosen. Each week, we share a few food ideas we’ve been wanting to try. These might come from somethi

Thanksgiving week is almost here, and while Big C’s will be closed on Thursday so our team can enjoy the holiday with their families, we’re offering a limited number of refrigerated, reheatable Thanksgiving meals to help soften the financial impact for our employees while still giving them a much-deserved day off. Between now and Wednesday at 2 PM , you can preorder individual Thanksgiving plates, family meals, or a dozen deviled eggs for pickup on Wednesday evening or Thur

If you have ever thought to yourself, “Why hasn’t Big C’s Café posted on Facebook today,” you are not alone. We think the same thing. Every day. Our current social media manager is a woman named April. She works full time at the café, runs the kitchen, keeps the books, orders the food, fixes the schedule, handles every crisis known to mankind, and then forgets to post on Facebook. Again. So naturally, she should be fired.Unfortunately, she is also me.So for now, she gets to